Yellow Lentils
Yellow Lentils are one among of the oldest cultivated legumes, so it’s no surprise that Lentils became an integral a part of our diet round the world. Yellow Lentils add a good amount of fibre and protein in our diet. They’re also faster to cook due to their smaller size compared to beans as they are doing not need to be soaked before cooking. Yellow Lentils are highly versatile and cheap, which makes them highly selected form of good-quality protein.
Specifications
| Certification | APEDA |
| Color | Yellow |
| Feature | Good For Health |
| Storage | Cool & Dry Place |
| Uses | Cooking |
| Packaging size | 1Kg, 5Kg, 10Kg as per requirements |
| Packaging | Jute Bags, Plastic Packets |
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